Suzy and Chad's Wedding | ||||||||||||||||||||||||
Welcome To All Of Our Friends And Family | ||||||||||||||||||||||||
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Thanks for checking in on our web page. You will find wedding plans and updates for the day of our nuptuals. We hope this will help you in case you have any questions, such as date and location. For those of you who don't know, Chad and I were engaged May 15, 1998 at Magic Mountain high atop the tower. Once we arrived to the top Chad asked me to marry him. Huh? As I told him to stop kidding around, the tower began to sway back-and-foward (it was quite a windy day). Then fear entered, not because of the marriage proposal, but because I forgot that I was frightened of elevators, especially the one that we had to take on the swaying tower. As I demanded that he just get me down from this thing, I realized that he wasn't kidding. Well we made down safely and now we are planning a wedding. Can you guess what my answer to his proposal was? | |||||||||||||||||||||||
The Wedding Party | ||||||||||||||||||||||||
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The Date: August 28, 1998 (tentative) Wedding Ceremony: St. Lawrence Catholic Church (Yes, a Catholic wedding;I promise to keep it short) Reception Location: Still looking Maid of Honors: Lisa Morales (Suzy's sister) Laura Manuel (Suzy's best friend) Bridesmaids: Shelley Simoes (Chad's Sis) Xiomara Banuelos (Suzy's cousin Shelly Skahl (Suzy's Friend) Kristi Kelly (Suzy's friend) Lisa Hamilton (Suzy's Friend) Tanya Green (Suzy's friend) Best Man: Van Knowlton (Chad's Dad) Groomsmen: Arturo Banuelos (Suzy's Cousin) Rene Banuelos (Suzy's Cousin) Keith Benson (Chad's Friend) Ron Whitecotton (Chad's Friend) Brett Cooper (Chad's Friend) Jon Cooper (Chad's Friend) Al Manuel (Chad and Suzy's Fr | |||||||||||||||||||||||
The Menu | ||||||||||||||||||||||||
We have already chosen a caterer who deserves HUGE Kudos already. We all know what a pain in the A** I can be as a consumer, and Michelle, from Critic's Choice Catering, still acts like she likes me. You all don't realize how often I call her, and the wedding is'nt even until NEXT summer. | BAR-Full Hosted Bar for all our guests to enjoy. (It's the only time we will be shelling out the cash for the alcohol, so take advantage now!!) Buffet-Style Stations *Appetizers: Vegetable landscape with Homemade Dips Assorted Cheeses and Gourmet Crackers Fresh Fruit Cascade *Baby Green Salad tossed in a rasberry vinaigrette, topped with asparagus *Spinach Souffle Crepes, made-to-order *Made-To-Order Jamiacan Style Boneless Jerk Chicken Skewers, on a bed of Jamaican Rice and Peas and served alongside Caribbean Coleslaw *Carved-To-Order Tri Tip with Bakery Rolls and condiments *Wedding Cake-to be announced%3
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